Sitram Catering 1.6 Quart Commercial Stainless Steel Saucier Pan Review
French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. On the Inox line's pot and pan bottoms, a disk of copper, cookware's best heat conductor, sheathed in steel conducts heat rapidly and uniformly. Sitram cookware goes safely into ovens and under broilers, and, designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely. The bottoms don't warp, and this cookware is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design.
A chef's pan has rounded rather than straight sides like a saucepan, giving it greater capacity than a saucepan with the same size bottom and adding versatility. It's better for braising meats, poultry, seafood, or vegetables, and, with a greater surface area, it also reduces liquids more rapidly. Its rounded sides facilitate the traditional C-shaped flipping motion, making a chef's pan ideal for rapidly sautéing vegetables or browning small pieces of meat or poultry. At 7.1 inches in diameter by 2-3/4-inches high, this chef's pan will satisfy many home-kitchen needs. Its handle has a hole for hanging on a hook or peg. --Fred Brack
Description
- Ideal for braising, stewing, browning, sauteing, deep-frying, and reducing sauces
- Made of high-quality 18/10 stainless steel
- Stainess-steel handles welded to pot prevent inside food traps;copper bottom sandwiched by stainless steel for heat conductivity
- Measures 7.1-inches-diameter by 2-3/4-inches high
- Safe to use in dishwasher
Technical Details
Frieling constantly seeks better solutions to make life in the kitchen easier healthier more enjoyable more convenient. Founded in New York by Monika and Bernard Schnacke to market Frielings German-made products. Frieling since entered into a strategic alliance with many well know international partners such as Emsa Cilio Durgol Swissgold Victorian Baking Ovens and Sitram. Thick copper core base sandwiched between stainless steel Stay cool stainless steel hand-welded handle Can be used on gas electric or ceramic stove tops and is safe for ovens and freezers Perfect for commercial or residential use Shockproof and sturdy virtually indestructible Impervious to acidic foods - will not pit discolor or alter the favors of foods 18-10 stainless steel Dishwasher safe
Sitram Catering 1.6 Quart Commercial Stainless Steel Saucier Pan Customer Review
I got this small saucier pan during a Gold Box Sale, and I have used it about five time since. During use, I notice that the boubles are evenly distributed throughout the bottom and are of approximated equal size. I guess this is due to the fast and even heat distribution of copper insert bottom. And I haven't had any burn at the bottom using this pan yet. I am really happy with this pan, although I have to admit that the regular price is too steep for this little pan. Wait for a good sale; I am looking for other pans in the series to be put on sale too.
As far as durability, I don't think it is a concern. Even though it is light, it is well build. I don't expect to have any problem with it, unless I keep dropping it on concrete floor.
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