Frieling USA A33201 Sitram Profiserie Half Stockpot 4 Quart

Frieling USA A33201 Sitram Profiserie Half Stockpot 4 Quart Review

Frieling constantly seeks better solutions to make life in the kitchen easier healthier more enjoyable more convenient. Founded in New York by Monika and Bernard Schnacke to market Frielings German-made products. Frieling since entered into a strategic alliance with many well know international partners such as Emsa Cilio Durgol Swissgold Victorian Baking Ovens and Sitram. Extra thick aluminum core Matte finish 18/10 stainless steel Tubular stay-cool handles Can be used on induction cook top Dishwasher safe Can be used on stovetop oven and broiler

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Description

• Extra thick aluminum core
• Matte finish 18/10 stainless steel
• Tubular stay-cool handles
• Can be used on induction cooktop
• Dishwasher safe

Technical Details


This middle-sized half stockpot of top-quality construction is the workhorse of a kitchen, and might be the pot chosen if only one is wanted. It has an 8-inch diameter and a 4-quart capacity, so it handles any medium-sized chore, from simmering a sauce to reducing stock to cooking vegetables. Profiserie pots and pans from French manufacturer Sitram are made of 18/10 stainless steel with triple-layer bottoms with an inner aluminum core and have a shiny outer surface and a brushed surface inside, with wide, stainless-steel handles. Professional chefs often choose Sitram cookware for its long-lasting quality construction and uniform heat diffusion, qualities that also earn praise from home cooks. It's dishwasher-, stovetop-, oven-, and broiler-safe. --Marcie Bovetz


Frieling USA A33201 Sitram Profiserie Half Stockpot 4 Quart Customer Review


I disagree with the previous reviewer, though I have not had to contact Sitram's customer service. That is because the Sitram pot I own (same line but 3.3 Quart) has performed flawlessly for 6+ years of regular use.

Sitram pots/pans hava a terrific thick sandwiched base and it provides optimal heat dirtribution on both electric and gas cooktops. I havent had any problems with the construction. Don't hesitate to try one of these saucepans, especially at the low Amazon prices!

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Frieling USA A18093 Sitram Catering Brasier 15.3 Quart

Frieling USA A18093 Sitram Catering Brasier 15.3 Quart Review

Model: A18093. Designed for commercial use. Withstands temperatures up to 1800 degrees Fahrenheit. Thick copper core is sandwiched between 18/10 stainless steel to guarantee even heat distribution. Stay-cool stainless steel handles, dishwasher safe, NSF certified, induction ready and limited lifetime warranty. Matching Lids sold separately.

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Description

• Thick copper core
• 18/10 stainless steel
• Stay-cool stainless steel handles
• Withstands temperatures up to 1800-degrees
• Dishwasher safe

Technical Details





Frieling USA A18093 Sitram Catering Brasier 15.3 Quart Customer Review

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Frieling USA A20133 Sitram Profiserie Half Stockpot 6.7 Quart

Frieling USA A20133 Sitram Profiserie Half Stockpot 6.7 Quart Review

Available in 6 Sizes Description: This Sitram product is perfect for your favorite soups, stocks, stews and chili, this versatile stainless steel half stockpot is an essential for every residential or commercial kitchen. Dont let the simple and classic design fool you; this stockpot has an extra thick aluminum core base sandwiched between stainless steel to guarantee fast, even heat distribution, as well as elegant rounded stay cool handles for stylish and safer handling. It is also impervious to acidic foods so the half stockpot will not pit or alter the flavors of food, an important quality in all professional cookware. Features Extra thick 6mm aluminum core base sandwiched between stainless steel Rounded, stay cool stainless steel, hand-welded handles Designed for commercial or residential use on induction, gas, or electric Even safe for ovens and freezers Never alters flavors or chemically reacts to foods

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Description

• Extra thick aluminum core
• Matte finish 18/10 stainless steel
• Tubular stay-cool handles
• Can be used on induction cooktop
• Dishwasher safe

Technical Details





Frieling USA A20133 Sitram Profiserie Half Stockpot 6.7 Quart Customer Review

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Review

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Description


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Customer Review

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Customer Review

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Sitram Profiserie 11.2 Quart Commercial Stainless Steel Braisier/Stewpot

Sitram Profiserie 11.2 Quart Commercial Stainless Steel Braisier/Stewpot Review

Features 18/10 stainless steel with matte finish Extra thick aluminum disc sandwiched between stainless steel ensures even heat distribution Tutular stay-cool handles Designed for commercial or residential use on any stove-top including induction Safe for stovetop, oven, freezer and dishwasher NSF approved

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Description

• Ideal for braising, stewing, sautéing, deep-frying, and reducing sauces
• High-quality 18/10 stainless steel (18% chrome, 10% nickel)
• 1/4-Inch aluminum bottom sandwiched by stainless steel for heat conductivity
• Large stainless-steel handles welded to pot prevent inside food traps
• Safe to use in the dishwasher

Technical Details


French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. On its Profiserie line's pot and pan bottoms, an aluminum disk sheathed in steel conducts heat rapidly and uniformly. Sitram cookware also goes safely into ovens and under broilers, and, designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely. The bottoms don't warp, and this cookware is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design.

Braisiers such as this one offer versatility. In the oven or on top of the stove and covered with a lid (sold separately), this pan serves as a casserole to stew or braise meats, poultry, seafood, or vegetables. Popular for browning meats and rapidly reducing sauces and broths, it's also a sauté pan, a deep-frying pan, and a double-handled saucepan large enough to handle most home-kitchen tasks. --Fred Brack


Sitram Profiserie 11.2 Quart Commercial Stainless Steel Braisier/Stewpot Customer Review

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Sitram Catering 11 Inch Commercial Stainless Steel Lid

Sitram Catering 11 Inch Commercial Stainless Steel Lid Review

Available in 10 Sizes This universally sized lid made by Sitram fits perfectly on all pots with the diameters presented, and matches the Catering collection perfectly. The built in vent allows excess steam to escape, and it is even safe to use in ovens and broilers. Features Universal fit for all pots with the diameters presented Stay cool stainless steel hand-welded handle Perfect for commercial or residential use Shockproof and sturdy, virtually indestructible Built in steam vent Safe for ovens and broilers

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Description

• Lid fits all varieties of same-diameter Sitram pots
• Made of heavy, commercial-weight stainless steel
• 11 inches (28 centimeters) in diameter with steam-escape vent; welded stay-cool handle
• Dishwasher-, oven-, and broiler-safe
• Limited lifetime warranty; made in France

Technical Details


Every pot needs a lid to tightly seal in juices over hours of slow cooking. This sturdy lid fits the Sitram Braisier/Stewpot and any other model 28 Sitram pots. The lid is made of the same heavy 18/10 stainless steel as the pot; the sturdy, stay-cool handle is welded on, and includes a lifetime guarantee against separation. A handy steam vent allows heat to escape. --Sherry Smith


Sitram Catering 11 Inch Commercial Stainless Steel Lid Customer Review


Simple, but very effective. Small steam vent prevents lid from jumping/rattling while simmering. Just add a few "real corks" under handle or you'll always need to use a towel/oven mitt as the handle will be hot. Both the lid and the cork have had no problems being run through the dishwasher.

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Sitram Profiserie 11 InchStainless Steel Lid

Sitram Profiserie 11 InchStainless Steel Lid Review

Diameter: 11" Stainless Steel NSF approved Dishwasher safe Fits item #220237 11" frying pan and #220248 8.6 qt stew pot Model: 20355

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Description

• Fits all 11"(28 centimeter) Sitram pans
• Vented with tiny hole to prevent boilovers
• High-quality 18/10 stainless steel (18% chrome, 10% nickel)
• Stainess-steel handle welded to lid prevents inside food traps
• Bright, shiny appearance lasts indefinitely

Technical Details


French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. Designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely, and it is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design. This lid goes safely into ovens, under broilers, and through the dishwasher. Though intended to go with Sitram Profiserie pots and pans, it will fit any 11-inch-wide pan. --Fred Brack


Sitram Profiserie 11 InchStainless Steel Lid Customer Review


I bought the same item from Costco (Business division)--same Sitram part number-- for 13 bucks instead of Amazon's 22 bucks.

Decently designed and made, very light weight, with a tiny vent hole near the edge. The finish is polished, not brushed like the Profiserie pots. It fits all the 28 cm rim diameter (so-called 11 inch) Sitram Profiserie pots. For me that means the 28 cm saute pan and frypan (both excellent). This Profiserie lid has a D shaped flat strap handle, with slightly smaller attachment pads than the Catering style. Perhaps the smaller spot weld pad is a weak point, but that's common to all inexpensive commercial grade lids. The more expensive 'Catering' lids have a rod shaped handle with 90 degree sides (a bit more roomy) and bigger attachment pads. The Profiserie rim edge is not actually sharp, nor rough, but it's pretty hard edged -- 'utility' grade, not luxury grade. So don't rub your hand against it. Or maybe smooth it into a nice radius with a steel or a ceramic stick or some emery paper. I haven't bothered. I physically checked a bunch of them, and some were a bit harder edged than others, but none were dangerous. I only comment on this because somewhere on Amazon there is a (no doubt accurate) complaint about a sharp edge on some Sitram object that slipped through QC.

All the Sitram Profiserie stuff is made to be 'rode hard' (although not 'put away wet') by French line cooks and should last me the rest of my life if I don't use it to pound nails or stun burglers.

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Sitram Catering 11 Inch Commercial Stainless Steel Fry Pan

Sitram Catering 11 Inch Commercial Stainless Steel Fry Pan Review

Available in 6 Sizes Description: This Sitram product is perfect for browning, saut?ing or frying your favorite foods, this versatile stainless steel frying pan is an essential for professional chefs and discerning chefs alike. Dont let the simple industrial design fool you; this durable fry pan has a thick copper core base sandwiched between stainless steel to guarantee fast, even heat distribution, as well as a stay cool handle for safer handling. It is also impervious to acidic foods so the frying pan will not pit or alter the flavors of food, an important quality in all professional cookware. Features Thick copper core base sandwiched between stainless steel Stay cool stainless steel hand-welded handle Can be used on gas, electric, or ceramic stove tops and is safe for ovens and freezers Perfect for commercial or residential use Shockproof and sturdy, virtually indestructible Impervious to acidic foods: won't pit, discolor or alter the favors of foods

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Description

• Commercial quality fry pan for searing, stir-frying and sautéing
• Durable 18/10 stainless steel with sandwiched copper bottom for superior heat conduction
• Welded handles withstand oven and broiler
• Made in France
• Lifetime warranty

Technical Details


This larger frying pan is from a line of the most distinguished cookware in and outside of France. Professionals rely on the superior heat conduction and durability. For the home cook, the surgical quality stainless steel offers a lot of eye appeal along with high performance. The warp-proof pan bottom is three layers thick with a thermic copper core, the best metal for conducting heat from the flame to the food. The long handle stays cool even over high heat and it's welded to withstand the oven, broiler, and dishwasher cleaning. The polished finish will stay shining, long after you've mastered the art of sautéing without the aid of a spoon--just like the pros. --Lynne Sampson


Sitram Catering 11 Inch Commercial Stainless Steel Fry Pan Customer Review


I worked in restaurants for many years before going into the federal gov't, and good pans or bad pans would show their true colours over time.

For those w/ any arm/wrist/finger troubles, know that this pan may be uncomfortable to grip the handle, and may be a little too heavy. The handle is not rounded, but thin and rigid for lack of a better word. The Profiserie Sitram line is easier and "softer" to handle. However, this pan is a powerhouse, if you will, and can handle and endure heavy use in the kitchen, which is why it is "commercial grade" in both name and quality.

I would recommend using only wooden spoons and spatulas in this pan. Pure virgin olive oil is the best to use to get the pan going when sautéing, but extra virgin oo is good for lighter cooking or when simmering. Using a wooden spatula (never metal) will keep things from sticking just fine -- scrape when necessary w/ the wooden spatula. Do not forget to keep your wooden spatulas/spoons/cutting boards oiled too. (See my other reviews for suggestions on this topic)

Oil sprays are not necessary and only last so long anyway. This pan will become a valued partner in the kitchen. It is a joy to use knowing that you are using a high quality item. It is good to hand wash these pans and to use a little bit of "Bartenders Friend" to keep them shining like new. It is also good not to use high heat, but rather middle heat zones for smooth cooking.

The bottom line is that this pan is perfect, and beats a Tephlon or other nonstick pan in durability without trouble. In addition, unlike the nonstick pans, you do not have to worry about scratching it, no peeling of the coating, and best of all no chemical concerns leaching into your food -- there has been much debate/concern about this. I do not use nonstick pans for anything.

I hope this is helpful.

Cheers,
Neil Etter
[...]

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Sitram Catering 7 7/8 Inch Commercial Stainless Steel Lid

Sitram Catering 7 7/8 Inch Commercial Stainless Steel Lid Review

French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. Designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely, and it is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design. This lid goes safely into ovens, under broilers, and through the dishwasher. Though intended to go with Sitram Inox pots and pans, it will fit any 7.9-inch-wide pan. --Fred Brack

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Description

• Fits all 7-7/8-inch Sitram pans
• Vented with tiny hole to prevent boilovers
• High-quality 18/10 stainless steel (18% chrome, 10% nickel)
• Stainess-steel handle welded to lid prevents inside food traps
• Bright, shiny appearance lasts indefinitely

Technical Details





Sitram Catering 7 7/8 Inch Commercial Stainless Steel Lid Customer Review

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Frieling USA A18161 Sitram Catering Sauce Pan 5.4 Quart

Frieling USA A18161 Sitram Catering Sauce Pan 5.4 Quart Review

Frieling constantly seeks better solutions to make life in the kitchen easier healthier more enjoyable more convenient. Founded in New York by Monika and Bernard Schnacke to market Frielings German-made products. Frieling since entered into a strategic alliance with many well know international partners such as Emsa Cilio Durgol Swissgold Victorian Baking Ovens and Sitram. Thick copper core 18-10 stainless steel Stay-cool stainless steel handles Withstands temperatures up to 1800-degrees Dishwasher safe

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Description

• Thick copper core
• 18/10 stainless steel
• Stay-cool stainless steel handles
• Withstands temperatures up to 1800-degrees
• Dishwasher safe

Technical Details





Frieling USA A18161 Sitram Catering Sauce Pan 5.4 Quart Customer Review

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Sitram Profiserie 9.5 InchStainless Steel Lid

Sitram Profiserie 9.5 InchStainless Steel Lid Review

Are you covered? This simple replacement lid in highly polished metal fits any 9.4-inch (24-centimeter) saucepan, stockpot, or sauté pan. It features a built-in steam hole and an integral metal arch handle. --Richard Farr

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Description

• Standard metal pot lid, fits 9.5"(24 cm) pan
• Integral metal lid handle
• Steam hole in rim
• Flared rim design--external lid dimension is 10 inches
• Made in France

Technical Details





Sitram Profiserie 9.5 InchStainless Steel Lid Customer Review

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Sitram Profiserie 1.4 Liter Commercial Stainless Steel Saucepan

Sitram Profiserie 1.4 Liter Commercial Stainless Steel Saucepan Review

Model: A20027. The professional's choice worldwide. 18/10 stainless steel with matte finish. Extra thick aluminum disk sandwiched between stainless steel ensures even heat distribution. Tubular stay cool handles. Designed for commercial use or any stove-top including induction. NSF certified. Safe for stovetop, oven, freezer and dishwasher. Limited lifetime warranty.

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Description

• Ideal for making sauces, heating liquids, and other small cooking tasks
• Durable 18/10 stainless steel with sandwiched copper bottom for superior, even heat distribution
• Triple-layer bottom construction with inner aluminum core
• Made in France
• Lifetime warranty

Technical Details


Professional-quality food requires professional equipment, starting with top-quality pots and pans such as this cookware made in France by Sitram. A smaller stainless-steel saucepan, it has a 6-1/2-inch diameter and a 1.7-quart capacity, just right for melting butter, heating liquids, or preparing tasty sauces. The bottom of the saucepan, like all Sitram pots, is made with a triple-layer construction with an aluminum core for even heating. The pot's heat-resistant handle is 7 inches long, with an oval profile and a hanging hole on the end. This saucepan is dishwasher-, stovetop-, oven-, and broiler-safe. Pair with the Profiserie 6.3-inch stainless-steel lid or the Inox 6.3-inch Commercial stainless-steel lid. --Marcie Bovetz


Sitram Profiserie 1.4 Liter Commercial Stainless Steel Saucepan Customer Review


We have had Calphalon for years, and my wife has always complained about the weight. I haven't liked the special cleanup (using Dormond cleanser instead of the dishwasher.) This pan is terrific; lightweight, a breeze to clean. It is beautifully made, and looks beautiful as well.

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Sitram Catering 9.5 Inch Commercial Stainless Steel Lid

Sitram Catering 9.5 Inch Commercial Stainless Steel Lid Review

Not every pan needs a lid, which is why Sitram, maker of the best professional high-caliber cookware, sells them separately. Made of the same high-quality stainless steel to match the utility and beauty of their pans, this lid will fit any 9.4-inch pan. For sweating vegetables or steaming rice, it's guaranteed to seal in the heat. A small vent hold directs the steam out evenly and safely. The smooth, squared-off handles are welded to withstand the oven or broiler. Best of all, when it comes time to clean, it goes straight into the dishwasher and will hold its polished shine without scratching or corroding for a lifetime of heavy-duty use. --Lynne Sampson

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Description

• Tight-fitting cover for any 9.5"(24cm) pan
• Made of polished 18/10 stainless steel
• Vents holes allow steam to escape
• Made in France
• Lifetime warranty

Technical Details


Model: A18246. Fits the following catering cookware: Sauce Pan A18161, Saute Pan A18413, Frypan A18321, Saucier Pan A32532, Braisier A18055, Stockpot A18444


Sitram Catering 9.5 Inch Commercial Stainless Steel Lid Customer Review


Simple, but very effective. Small steam vent prevents lid from jumping/rattling while simmering. Just add a few "real corks" under handle or you'll always need to use a towel/oven mitt as the handle will be hot. Both the lid and the cork have had no problems being run through the dishwasher.

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Sitram Catering 11.6 Quart Commercial Stainless Steel Stockpot

Sitram Catering 11.6 Quart Commercial Stainless Steel Stockpot Review

For cooking soups and stews, this heavy-duty Sitram stockpot is a kitchen workhorse. Simple in design, all elements contribute toward the durable function of this pot. The heavy 18/10 stainless steel is warp-proof, the copper-lined bottom gives even heat distribution and is guaranteed not to warp or separate, and sturdy, stay-cool handles are welded on to prevent food traps inside the pan. Whether it's simmering for hours with classic chicken stock, elaborate minestrone soup, or fiery chili, this pot will provide a lifetime of consistent good cooking. (Please note that the lid is sold separately.) --Sherry Smith

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Description

• Ideal for cooking stocks and soups
• Made of heavy commercial-weight stainless steel with sandwiched copper bottom
• 11.6-quart pot, large enough to make soup for 10 (lid not included)
• Dishwasher-, oven-, and broiler-safe
• Limited lifetime warranty; made in France

Technical Details





Sitram Catering 11.6 Quart Commercial Stainless Steel Stockpot Customer Review


What I like most about this pot is that it has a copper bottom, sandwiched between two other layers of metal. I think that copper is the BEST metal for even heat distribution. Also, I like that it's a big pot that doesn't have a huge base that would overwelm the stovetop. (The diameter and height are each 9 inches.)

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Sitram Catering 5.4 Quart Commercial Stainless Steel Braisier/Stewpot

Sitram Catering 5.4 Quart Commercial Stainless Steel Braisier/Stewpot Review

French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. On the Inox line's pot and pan bottoms, a disk of copper--cookware's best heat conductor--sheathed in steel conducts heat rapidly and uniformly. Sitram cookware goes safely into ovens and under broilers, and, designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely. The bottoms don't warp, and this cookware is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design.

Braisiers, such as this one, offer versatility. In the oven or on top the stove and covered with a lid (sold separately), this pan serves as a casserole to stew or braise meats, poultry, seafood, or vegetables. Popular for browning meats and rapidly reducing sauces and broths, it's also a sauté pan, a deep-frying pan, and a double-handled saucepan large enough (9.4 inches in diameter by 9-1/2 inches high) to handle most home-kitchen tasks. --Fred Brack

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Description

• Ideal for braising, stewing, sauteing, deep-frying and reducing sauces
• Made of high-quality 18/10 stainless steel
• Stainess-steel handles welded to pot prevent inside food traps
• Cookware is stain and corrosion resistant
• Safe to use in dishwasher

Technical Details





Sitram Catering 5.4 Quart Commercial Stainless Steel Braisier/Stewpot Customer Review


Cooking pasta or soup, making a small batch of stock or broth, or finishing sauce coming off a chinois or a mafter exoglas or whenever you need a higher sided pot, this delivers!

Of course you can always buy a cheaper 6 quart stainless steel with aluminum bottom stock pot but you won't get the built like a tank like quality that this copper bottom pot can offer. I expect this pot will last a lifetime.

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Sitram Profiserie Stainless Steel 2.0 Quart Open Saucier Pan

Sitram Profiserie Stainless Steel 2.0 Quart Open Saucier Pan Review

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Description

• 2.1-quart open chef's pan
• 18/10 stainless-steel construction with 6mm aluminum disc base
• Hand-welded hollow stainless-steel stay-cool handle
• Dishwasher-safe; oven-safe to 500 degrees F
• Limited lifetime warranty

Technical Details





Sitram Profiserie Stainless Steel 2.0 Quart Open Saucier Pan Customer Review

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Frieling USA A18390 Sitram Catering Rondeau 18.5 Quart

Frieling USA A18390 Sitram Catering Rondeau 18.5 Quart Review

Available in 3 Sizes This Sitram product is perfect for casseroles, or braising, searing and poaching meat, this versatile stainless steel rondeau casserole, also known as a braising pan, is an essential item for professional chefs and discerning chefs alike. Dont let the simple industrial design fool you; this durable braising pan has a thick copper core base sandwiched between stainless steel to guarantee fast, even heat distribution, as well as stay cool handles for safer handling. It is also impervious to acidic foods so the rondeau casserole will not pit or alter the flavors of food, an important quality in all professional cookware. Features Thick copper core base sandwiched between stainless steel Stay cool stainless steel hand-welded handles Can be used on gas, electric, or ceramic stove tops and is safe for ovens and freezers Perfect for commercial or residential use Shockproof and sturdy, virtually indestructible Impervious to acidic foods: won't pit, discolor or alter the favors of foods

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Description

• Thick copper core
• 18/10 stainless steel
• Stay-cool stainless steel handles
• Withstands temperatures up to 1800-degrees
• Dishwasher safe

Technical Details





Frieling USA A18390 Sitram Catering Rondeau 18.5 Quart Customer Review

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Frieling USA A20034 Sitram Profiserie Saucepan 2.4 Quart

Frieling USA A20034 Sitram Profiserie Saucepan 2.4 Quart Review

Available in 9 Sizes Description: This Sitram product is perfect for slowly simmering homemade soups and sauces, or rapidly boiling water for pasta, this versatile stainless steel saucepan is an essential for every residential or commercial kitchen. Dont let the simple and classic design fool you; this saucepan has an extra thick aluminum core base sandwiched between stainless steel to guarantee fast, even heat distribution, as well as an elegant rounded stay cool handle for stylish and safer handling. It is also impervious to acidic foods so the saucepan will not pit or alter the flavors of food, an important quality in all professional cookware. Features Extra thick 6mm aluminum core base sandwiched between stainless steel Rounded, stay cool stainless steel, hand-welded handle Designed for commercial or residential use on induction, gas, or electric Even safe for ovens and freezers Never alters flavors or chemically reacts to foods

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Description

• Extra thick aluminum core
• Matte finish 18/10 stainless steel
• Tubular stay-cool handles
• Can be used on induction cooktop
• Dishwasher safe

Technical Details





Frieling USA A20034 Sitram Profiserie Saucepan 2.4 Quart Customer Review

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Sitram Profiserie 11.6 Quart Commercial Stainless Steel Half Stockpot

Sitram Profiserie 11.6 Quart Commercial Stainless Steel Half Stockpot Review

Model: A20157. The professional's choice worldwide. 18/10 stainless steel with matte finish. Extra thick aluminum disk sandwiched between stainless steel ensures even heat distribution. Tubular stay cool handles. Designed for commercial use or any stove-top including induction. NSF certified. Safe for stovetop, oven, freezer and dishwasher. Limited lifetime warranty.

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Description

• Large enough to simmer nearly 3 gallons of stock, soup, stew, or pasta sauce
• High-quality 18/10 stainless steel (18% chrome, 10% nickel)
• 1/4-inch aluminum bottom sandwiched by stainless steel for heat conductivity
• Large stainless-steel handles welded to pot prevent inside food traps
• 11 inches in diameter by 7-1/4 inches high

Technical Details


French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. On its Profiserie line's pot and pan bottoms, an aluminum disk sheathed in steel conducts heat rapidly and uniformly. Sitram cookware also goes safely into ovens and under broilers, and, designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely. The bottoms don't warp, and this cookware is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design.

Known as a half-stockpot, this pot's capacity actually is about two-thirds of Sitram's full stockpot. It's big enough to simmer about 3 gallons of stock, soup, stew, or pasta sauce and roomy enough to poach two or chickens. Also use it when canning large amounts of fruit or vegetables. --Fred Brack


Sitram Profiserie 11.6 Quart Commercial Stainless Steel Half Stockpot Customer Review


i have one requirement for a pot: it needs to fit my Aga stove. In other words, it should have a perfectly flat bottom and not be too tall to fit in the ovens. Since having the Aga installed several years ago, I had to replace the pots that didn't fit or work properly on the big flat plates that serve as burners.. All Sitram pots have a thick flat bottom which works perfectly on my stove. Since most of them are made for commercial use, they are extremely sturdy and come in many useful sizes. When I realized that one of my stockpots was too tall for my ovens, i got this pot, and it's perfect, since it's wide and low. This is a great pot for large batches of stew, soup, or stock. It cleans up nicely by hand or in the dishwasher, and a little stainless steel cleaner takes away any stains that do develop. My only (small) complaint is that the lids have to be purchased separately. As you may have guessed, I own several Sitram pots and pans and like them all. They're not expensive, either.

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Sitram Catering 4.5 Quart Commercial Stainless Steel Saucepan

Sitram Catering 4.5 Quart Commercial Stainless Steel Saucepan Review

Frieling constantly seeks better solutions to make life in the kitchen easier healthier more enjoyable more convenient. Founded in New York by Monika and Bernard Schnacke to market Frielings German-made products. Frieling since entered into a strategic alliance with many well know international partners such as Emsa Cilio Durgol Swissgold Victorian Baking Ovens and Sitram. Perfect for commercial or residential use Shockproof sturdy and virtually indestructible Thick copper core base sandwiched between stainless steel for even heat distribution Stay cool stainless steel hand-welded handles Can be used on gas electric or ceramic stove tops and is safe for ovens and freezers Impervious to acidic foods - will not pit discolor or alter the favors of foods

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Description

• Commercial quality saucepan for steaming rice and cooking vegetables
• Durable 18/10 stainless steel with sandwiched copper bottom for superior heat distribution
• Welded handles withstand oven and broiler
• Made in France
• Lifetime warranty

Technical Details


Leave it to the French to create the perfect saucepan with performance and style. The extra-thick copper-lined bottom heats fast and evenly; won't react with foods as aluminum does, and won't ever warp if left on the burner too long. The polished stainless steel will always look sharp, even with regular dishwasher cleaning. This saucepan's straight sides have a curved rim for accurately pouring a lunchtime soup into a mug or straining a beurre blanc. The handle is designed to direct the heat away and stay cool. Make room on the pot rack for hanging it within reach, because you'll definitely want to show off this imported pot. --Lynne Sampson


Sitram Catering 4.5 Quart Commercial Stainless Steel Saucepan Customer Review


I love this saucepan. It is made heavy and very well built. The handle is welded so nothing gets stuck in any grooves. The bottom is very heavy therefore food doesn't stick or burn. I don't think you could harm this pan unless you ran over it with a steam shovel. I think you will love it as much as I do. It is my favorite pan.

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Sitram Catering 11.4 Quart Commercial Stainless Steel Rondeau Casserole

Sitram Catering 11.4 Quart Commercial Stainless Steel Rondeau Casserole Review

Available in 3 Sizes This Sitram product is perfect for casseroles, or braising, searing and poaching meat, this versatile stainless steel rondeau casserole, also known as a braising pan, is an essential item for professional chefs and discerning chefs alike. Dont let the simple industrial design fool you; this durable braising pan has a thick copper core base sandwiched between stainless steel to guarantee fast, even heat distribution, as well as stay cool handles for safer handling. It is also impervious to acidic foods so the rondeau casserole will not pit or alter the flavors of food, an important quality in all professional cookware. Features Thick copper core base sandwiched between stainless steel Stay cool stainless steel hand-welded handles Can be used on gas, electric, or ceramic stove tops and is safe for ovens and freezers Perfect for commercial or residential use Shockproof and sturdy, virtually indestructible Impervious to acidic foods: won't pit, discolor or alter the favors of foods

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Description

• Ideal for braising, stewing, roasting, and frying
• High-quality 18/10 stainless steel (18% chrome, 10% nickel)
• 2 mm copper bottom sandwiched by stainless steel for heat conductivity
• Stainess-steel handles welded to pot prevent inside food traps
• 11.4" diameter by 4-3/4" high

Technical Details


French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. On the Inox line's pot and pan bottoms, a disk of copper, cookware's best heat conductor, sheathed in steel conducts heat rapidly and uniformly. Sitram cookware goes safely into ovens and under broilers, and, designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely. The bottoms don't warp, and this cookware is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design.

With its wide bottom and low sides, a rondeau casserole is a commercial-kitchen workhorse. In the oven or on top the stove and covered with a lid (sold separately), this pan serves as a casserole to stew or braise meats, poultry, seafood, or vegetables. Popular for browning meats and rapidly reducing sauces and broths, it's also a roasting pan and a fry pan. --Fred Brack


Sitram Catering 11.4 Quart Commercial Stainless Steel Rondeau Casserole Customer Review


Perfect for browning, braising and stewing large batches of chicken, pork, lamb or the like. This is a very heavy pot - so that's what makes it great for browning meat (maillard reaction) them simmering it in wine, broth and mire poix (carrots, celery and onion) plus lots of garlic.

This is now my standard "braising and stewing" pot and has replaced my 7.25 quart Le Creuset French Oven. It can take more abuse and is easier to clean. It is much wider and will brown more meat faster.

Granted that with the 13.5 in. cover, this rondeau will put you back about 0, this will pay for itself in only 2 outings with the family is a typical restaurant.

This is my best pot for cooking a large meal for my 3 hungry boys and their friends. I love it.

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Sitram Profiserie 10.25 Inch Stainless Steel Lid

Sitram Profiserie 10.25 Inch Stainless Steel Lid Review

French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide--serious home cooks also use this cookware to advantage. Designed to withstand rough treatment, its bright, shiny appearance lasts indefinitely, and it is stain- and corrosion-resistant. And with no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability over fancy design. This lid goes safely into ovens, under broilers, and through the dishwasher. Though intended to go with Sitram Profiserie pots and pans, it will fit any 10.2-inch-wide pan. --Fred Brack

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Description

• Fits all 10.25"(26 centimeter) Sitram pans
• Vented with tiny hole to prevent boilovers
• High-quality 18/10 stainless steel (18% chrome, 10% nickel)
• Stainess-steel handle welded to lid prevents inside food traps
• Bright, shiny appearance lasts indefinitely

Technical Details


Model: A32495. Fits the following cookware: Saucepan A20065, Brasier A20133


Sitram Profiserie 10.25 Inch Stainless Steel Lid Customer Review

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Sitram Profiserie 11.4 Quart Commercial Stainless Steel Rondeau Casserole

Sitram Profiserie 11.4 Quart Commercial Stainless Steel Rondeau Casserole Review

With a diameter of 14 inches, this gleaming pan is wonderful for braising large roasts or simmering family-sized soups. Made in France, it has an 18/10 stainless-steel exterior, which means it's composed of iron, 18% chromium, and 10% nickel. Stainless steel is nonreactive, so the pan won't react to acidic ingredients, like tomatoes. It's also durable, so this striking pan won't lose its shine. The base is an extra thick aluminum core sandwiched between stainless steel, for superior heat conductivity. The responsiveness of this layered construction gives a chef greater control over temperamental dishes. The handles are stainless steel and ovenproof, increasing the pan's versatility. In addition, stainless steel is dishwasher-safe, so don't worry about this pan's flawless finish. --Laura Cuthbert

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Description

• Large, shallow pan, ideal for braising
• 14-inch diameter holds large dishes
• Stainless-steel exterior for longevity
• Sandwiched aluminum bottom for good heat distribution
• Awarded National Safety Federation Seal of Approval

Technical Details


18/10 stainless steel with matte finish Extra thick aluminum disc sandwiched between stainless steel ensures even heat distribution Tutular stay-cool handles Designed for commercial or residential use on any stove-top including induction Safe for stovetop oven freezer and dishwasher NSF approved


Sitram Profiserie 11.4 Quart Commercial Stainless Steel Rondeau Casserole Customer Review

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Sitram Profiserie 4.9 Quart Commercial Stainless Steel Saute Pan

Sitram Profiserie 4.9 Quart Commercial Stainless Steel Saute Pan Review

This larger-sized sauté pan is from Sitram's stellar line of cookware widely used in professional kitchens around the world. What distinguishes the Profiserie collection is the bottom: extra-thick layers of aluminum bonded to magnetic stainless steel for use on induction burners, an electromagnetic cooking technology. But this exceptional pan with a shining, polished finish performs perfectly on electric or gas burners as well. It heats so uniformly that even over the high heat of sautéing you'll be in perfect control. The smooth, rounded handle lets you keep the pan moving without needing an oven mitt. You'll start out admiring this pan's beauty, but will grow to appreciate its long-lasting quality in and out of oven, broiler, and dishwasher. --Lynne Sampson

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Description

• Professional sauté pan for searing, browning, and braising
• 18/10 stainless steel with warp-proof aluminum core for conventional or induction burners
• Angled, tubular handles stay cool
• Made in France
• Lifetime warranty

Technical Details


Frieling constantly seeks better solutions to make life in the kitchen easier healthier more enjoyable more convenient. Founded in New York by Monika and Bernard Schnacke to market Frielings German-made products. Frieling since entered into a strategic alliance with many well know international partners such as Emsa Cilio Durgol Swissgold Victorian Baking Ovens and Sitram. 18-10 Stainless Steel Matte Finish Extra thick 6mm aluminum core sandwiched between stainless steel Rounded stay cool stainless steel hand-welded Universally sized vented stainless steel safe to use in ovens and broilers Designed for commercial or residential use on induction gas or electric Safe for ovens and freezers Heavy gauge commercial quality dishwasher safe Never alters flavors or chemically reacts to foods


Sitram Profiserie 4.9 Quart Commercial Stainless Steel Saute Pan Customer Review


This stainless steel cookware has a thick aluminum disk bonded to the bottom surface. The thick disk provides good, uniform heating, and this piece is large enough that, on a small home burner, scorching at the bottom circumference (where the disk ends) is not a problem. Obviously, some proteins will stick to bare stainless, but that's great for making pan sauces, and I've had no trouble cleaning it by boiling some water in the dirty pan.

The handle is excellent. It is thick, round, and comfortable. On the stovetop, the handle stays cool. After the pan has been in the oven, the handle is of course hot (a fact I frequently forget), but it actually cools off quite quickly. The handle is welded, so there are no rivets to make cleaning difficult. This is a large, heavy pan, though, and I would have appreciated a helper handle on the opposite side.

The construction of the pan is definately commercial/industrial. It feels solid and durable. The edges of the aluminum disk have little or no bevel; that is, they edges of the disk meet the bottom of the pan at about a 90 degree angle. This gives the pan something of an unfinished look, and could lead to the edge of the disk catching on the burner grate as you put it on the burner or move it around. Also, the bottom surface of the aluminum disk is not polished--you can see the machining pattern. This makes it a little hard to move smoothly over the burner grate when sautéing.

I am quite happy with the pan, and will continue to buy other Sitram cookware.

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